Truffle Poké Bar Menu
Welcome to Truffle Poké Bar, where Asian fusion meets culinary creativity. Nestled at 1234 S El Camino Real, San Mateo, this trendy eatery specializes in vibrant poke bowls that cater to every palate, including a variety of vegan and vegetarian options. The menu features fresh ingredients, from high-quality fish like salmon and hamachi to a plethora of toppings, ensuring a customizable experience for all.
Highlights include the unique truffle aioli and house-made kimchi, adding depth to each bowl. Customers rave about the diverse selection and generous portions, making it a go-to for both quick lunches and leisurely dinners. The casual atmosphere is complemented by outdoor seating and amenities like free Wi-Fi and happy hour specials.
Whether dining solo or with family, Truffle Poké Bar promises an inviting experience, where every bite tells a delicious story.
Chef Bowls
Tuna Lover (O)
Tuna, scallions, original sauce, crispy onion, edamame beans, seaweed salad, kimchi, black tobiko house spicy aioli and furikake.
Rafi's Pick (O)
Salmon, hamachi, ahi tuna, shrimp scallions, miso habanero sauce, crispy onion, jalapeno, nori, kimchi, seaweed salad, black tobiko, white truffle taro, avocado house truffle aioli and furikake.
King Kong (O)
Ahi, albacore, salmon, octopus, shrimp tempura scallions, miso habanero, ponzu seaweed salad, crispy onion, ginger, edamane, jalapeno, taro chips, avocado truffle aioli, fruikake.
Land & Sea (O)
Salmon, tuna, two piece seared spam scallions, lemon wasabi pickled cucumber, black tobiko, kimchi, jalapeno, crispy onion, edamame house spicy aioli, ponzu, furikake.
Salmon Lover (O)
Salmon, scallions, original sauce crispy onion, jalapeo, kimchi, edamame, pickled cucumber, seaweed salad house truffle aioli and furikake.
Rasta Bowl (O)
Tofu scallions, lime sriracha taro chips, avocado, seaweed salad, pickled onions, carrot, ginger, edamame, mango, lime and daikon. Vegan.
Regular Bowl (Build Your Own) (O)
Build your own!4 Protein Options
Small Bowl (Build Your Own) (O)
Build your own! 2 Protein Options!
Build Your Own
Specials
Chips on Deck. (B)
Stack of taro chips with truffle and spicy aioli, topped off with scallion and fruikake.
Chips N' Dip. (B)
Stack of white truffle taro and truffle aioli to dip.
Truffle Chips. (B)
Taro chips with truffle aioli topped with scallions and furikake
Pok 'Chips (O)
Three fish choices Original sauce Truffle aioli Stack of white truffle taro and white rice.
1Dozen Oysters Miyagis (1 Dozen Shucked) (O)
Pacific miyagis. Shucked ready to eat. Comes with lemon & ponzu.
1Dozen Oysters Fanny Bay (Dozen Shucked) (O)
Fanny bay. Shucked ready to eat. Comes with lemon & ponzu.
Oyster
Sides.
Seeweed Salad. (B)
Taro Chips 1$ (IS)
Raw Kale Mango. (B)
Kale, mango, shredded carrots, lemon juice, olive oil.
Steam Rice. (B)
Glass Noodles. (B)
Sweet potato noodle
Mango. (B)
Fresh chopped mango
White Truffle Taro Chips. (B)
Taro chips lighted with added truffle oil
Quinoa Kale. (B)
Kale, quinoa, lemon juice, olive oil
Crispy Onion. (B)
Edamame Beans. (B)
Truffle Aioli. (B)
Kimchi. (B)
Fermented korean cabbage
Black Tobiko. (B)
Flying fish roe
12oz Truffle Aioli. (B)
16oz Pickled Onion Jar. (B)
12oz Guajillo Aioli. (B)
12oz Spicy Aioli. (B)
16oz Jar Pickled Diakon. (B)
16oz Jar Kimchi. (B)
House made kimchi!
Retail.
Drinks.
Diet Coke. (B)
Water. (B)
Bottle with water inside
Coca Cola. (B)
Tejava Ice Tea. (B)
Black tea with no added sugar
Coke Zero. (B)
Mexican Coke (Large Bottle). (B)
Coconut Water. (B)
Sparkling Water. (B)
1 LB of Salmon Pok (O)
1 lb of sashimi grade salmon pok, tossed in the sauce of your choice.
1 LB of Tuna Pok (O)
1 lb of sashimi grade tuna pok, tossed in the sauce of your choice.
